Cuisine addict, passion for food and for cooking. Author cooking, portuguese food. Some of the best wines in town. Bring your own bottle if you like. Exclusive supper club.
Discover some dishes out of Joe Best's kitchen in order to whet your appetite!
Toast with beef, pork loin, sausage, ham, covered with cheese then baked. Garnished with a secret sauce not revealed for decades.
Portuguese charcuterie has some unknown pleasures. We get them and their smoked flavours to make these unique appetizers.
Fried mussels with onions, garlic, schiracha, champagne. You will love it. After i visited Brussels, i created this version because i didn´t like the ones i had there.
Dry salted cod, fried onions,garlic,potatoes, parsley, scrambled eggs, olives. A portuguese classic, one of the best loved dishes in the country. This is my version, modern, with juices and emulsions.