Lunch

Filipino Meal

Lexington, Massachusetts, United States

Description

Spreading the Filipino culture through art and food.

Menu composition:

  • Appetizer
  • Main course
  • Dessert

Cuisine

  • Format: Lunch

Guest preferences

  • Minimum: 3 people
  • Maximum: 15 people
  • Table suited to: Locals, Tourists, Foreigners

Previously at Evita's table

Discover some dishes out of Evita's kitchen in order to whet your appetite!

  • baked chicken

    baked chicken

    Main course

  • sundried tomato mushroom pasta

    sundried tomato mushroom pasta

    Main course

  • Roasted Pork boiled baked and broiled

    Main course

    Crunchy skin and moist meat, special Filipino dish for Fiesta ocassion

  • Banana eggroll

    Banana eggroll

    Dessert

    fresh plantain sliced and wrapped in eggroll , deep fried to a crunchy dessert

  • Pancit

    Pancit

    Main course

    egg noodles with vegetables: green beans, carrots, mushrooms, green onions, broccoli.

  • Sinigang sour soup ( pork or shrimp or fish )

    Sinigang sour soup ( pork or shrimp or fish )

    Main course

    Soup flavored by tamarind with vegetables in season. Usually with green beans , bochoy, gabe.