A fish based menu to celebrate the end of the summer period the Italian way!
Discover some dishes out of Marco's kitchen in order to whet your appetite!
Lobster salad sandwich in whole wheat bread with homemade oyster mayo, chives, scallion and sun dried tomato paste
Southern italian style Tuna meatballs with herbs, spices and a secret Majestic ingredient to be discovered during dinner
Fresh Maine lobster topped with an italian grape tomato and steamed potato salad