Charming, elegant & entertaining supper party...

London, Royaume-Uni


I love to entertain, whether that be a small, intimate supper party at my pied a terre in London or vast baroque themed parties at my oversized and decidedly underheated home in Germany. I particularly love to cook - my specialities include traditional English and German cuisine as well as more refined French cooking...sometimes even a combination of all three!

Au menu :

  • Entrée
  • Plat principal
  • Fromages
  • Dessert
  • Boissons alcoolisées

A table

  • Format: Dîner
  • Influences: Cuisine allemande
  • Mais aussi: Bio

Quelques préférences

  • Minimum: 1 personne
  • Maximum: 3 personnes
  • Table idéale pour: Des locaux, Des touristes, Des étrangers

Précédemment à la table de Sebastian

Découvrez quelques plats sortis de la cuisine de Sebastian pour vous mettre en l'appétit !

  • Wiener Schintzel

    Wiener Schintzel

    Plat principal

    A very thin, breaded and deep fried Schnitzel from veal. It belongs to the best known speciality of Viennese cuisine. The Wiener Schnitzel is the national dish of Austria.

  • Smoked Salmon with Horseradish Cream

    Smoked Salmon with Horseradish Cream


    Smoked Salmon with Horseradish Cream