Funny, entertaining, and founder of Brooklyn Taco

New York, Brooklyn, États-Unis


My table is always welcoming and tastefully decorated. I appreciate environment and accommodation, so you will always get incredible service and an interactive experience.

We have a ground floor apartment in Brooklyn that offers both indoor and backyard dining experiences. We can use a grill or a stove, whichever is appropriate for the food.

Our fully-stocked kitchen provides the tools for every occasion. I specialize in using the best techniques and cooking methods for each ingredient.

I want to share my meals because I am passionate about food and have an incredible understanding of what defines good flavor.

Au menu :

  • Apéritif
  • Plat principal
  • Fromages
  • Boissons alcoolisées

A table

  • Format: Dîner

Quelques préférences

  • Minimum: 2 personnes
  • Maximum: 6 personnes
  • Table idéale pour: Des locaux, Des touristes, Des étrangers

Précédemment à la table de Jesse

Découvrez quelques plats sortis de la cuisine de Jesse pour vous mettre en l'appétit !

  • Heavenly Egg over pasta with mushrooms

    Heavenly Egg over pasta with mushrooms

    Plat principal

    Brooklyn-made pasta, sautéed mix of mushrooms, cracked pepper, herbs, ricotta cheese

  • Arugula with Citrus marinated apples & figs

    Arugula with Citrus marinated apples & figs


    Arugula, secret pick of blue cheese, citrus-marinated apples, figs, olive oil vinaigrette.

  • Porchetta


    Plat principal

    This is a family-style dish made with pork, citrus, fennel and spices. It can be served with fresh bread, tortillas or simply on a plate with sides.

  • Torta Bar

    Torta Bar

    Plat principal

    Torta is Mexico's second greatest contribution to the taco. It is made with a Talera bread and filled with more options than you can imagine. Simply amazing!

  • Taco Bar

    Taco Bar

    Plat principal

    Tacos happen to be my specialty, I was the founder of Brooklyn Taco Company.